Appetizer Selection

FRIED CHEESE

Fresh sliced mozzarella rounds breaded, fried and served with a side of marinara.

FRIED CALAMARI

Calamari ringlets, lightly breaded, fried, and tossed in red pepper flakes and parmesan cheese.
Served with a side of marinara.

ARANCINI

Risotto rice rolled around in mozzarella cheese, breaded, fried and covered in marina.

MUSSELS MARINARA

Blue mussels served in the shell with a garlic wine marinara sauce.

BRUSCHETTA (4)

Toasted Crostinis topped with chopped tomatoes, red onion, and basil with feta cheese.

GREEK SAMPLER

Tzatziki, hummus, kalamata olives, feta cheese and pita bread. ​

Salads

CAPRESE SALAD

Fresh sliced tomato, basil leaves and mozzarella

SENSATION SALAD

with shaved parmesan cheese

CEASER SALAD

with Croutons and shaved parmesan cheese

House Spring Mix Salad

with tomato and red onions

GREEK SALAD

with lettuce, red onion, cucumber, bell pepper, tomato, kalamata olives, and feta cheese with oil & vinegar oregano dressing

Classic Pasta Entrees

LASAGNA

Layered pasta baked with marinara sauce, beef, ricotta cheese and mozzarella

SPAGHETTI with choice of Sauce

Served in marinara sauce with your choice of: Plain marinara, meat sauce, meatballs(2), sliced sausage(spicy)

Fettuccine Carbonara

Linguini noodles in a creamy white wine sauce with egg yolk and chopped bacon

Tour of Italy

Our house sampler with fettuccine alfredo, chicken parmigiana and lasagna

Platter with fries

Choice of chicken, shrimp, or fish served with tarter sauce and cocktail sauce